PLS helps to improve the flavour within food by using naturally nutritious, plant based solutions. We aim to reduce food wastage by extending the shelf life of products resulting in longer lasting freshness, ultimately having a positive contribution to consumer wellbeing without compromise.
Our organic drink solutions help to enhance the quality of beverages, significantly improving their taste naturally rather than artificially.
PLS' natural mould inhibitor is effective in naturally enhancing the flavour and shelf life of all types of fresh diary products.
Our natural mould inhibitor controls listeria, extends the shelf life and aids in the maintenance of fresh and tender meat products. This includes fresh and processed meat as well as cured and uncured meat products.
PLS' natural mould inhibitor is a non GMO solution which works to naturally enhance the flavour and texture (milk proteins) of cheese. It helps to effectively maintain the pH of the cheese, naturally improving its flavour and extending its shelf life providing a healthy and tasty cheese product. Find out more.
PLS' natural mould inhibitor solution enhances the aroma and shelf life of baked goods resulting in better quality and tasting bread/cakes.
PLS' solution is a non GMO natural mould inhibitor that enhances beverage taste. It is effective in providing a healthier fermentation as well as long lasting flavourful drinks.